FOOD: BBQ PIZZA ROLLS

I saw this made on tv this weekend and decided to recreate it. It doesn't require many ingrediants, and because every ingrediant is equally amazing, I don't think you can go wrong.

Included in the recipe: pizza crust, ranch, bbq sauce, chicken, cilantro, and cheese!

First, mix up the dough or buy the dough in a can. I had this on hand, but I think either would work. Then spread the dough out into approx. a 12" x 12" square and spread a thing layer of ranch on top.

Then mixed your grilled chicken breast chucks with enough bbq sauce to coat. I would guess that we used about 1 1/2 cups chicken. It may not seem like a lot, but remember they will be rolled up.

Next, top your dough with the chicken, cheese, and cilantro. Feel free to add as much cheese and cilantro as you would like.

You will then roll the dough and toppings up just like you would a jelly roll. It's going to get messy, but I don't think looks are too important.

Then slice it up to fit neatly into your cupcake pan that you have thinly coated with cooking spray or grease.

Then pop them in the oven at 375 degrees until crispy and delicious. We cooked ours about 25 mins. Just use your best judgement!

Enjoy!

In other news, Andrew's salsa was toooooo spicy. Ugh. I guess that's what I get when I let him cut up the peppers...